French toast rolled in crunchy corn flakes and topped with bananas and berries served with vanilla bean sauce and maple syrup.
Our signature pastry, creme brulee custard in a flaky puff pastry shell.
Grilled chicken breast with piri-piri aioli sauce, roasted bell peppers and melted Muenster cheese. Served with House Salad and Kettle chips.
Oven baked Chicken (Half of Chicken) basted in Piri-Piri spicy oil served with shoestring French Fries
Choice of 3 items of meats, veggies or cheeses included in price. Served with toast w/ butter and jam and side of potatoes, salad or fruit.
Choice of 3 items of meats, veggies or cheeses included in price. Served with toast w/ butter and jam and side of potatoes, salad, or fruit.
3 egg omelet with choice of 2 items served on artisan house bread, Portuguese sweet bread or croissant.
2 eggs any style, 3 slices of bacon or 3 link sausages, potatoes and toast w/ butter and jam. Add 2 pancakes or 1 slice Portuguese sweet bread French toast (extra)
2 eggs sunny side up over ham, tomatoes, lettuce, artisan house bread and bechamel sauce.
Bacon, Sausage, Chouriço (Portuguese sausage), Potatoes, Eggs and Cheese, served with house made salsa and sour cream.
Served with powdered sugar, served with whipped cream and syrup.
French toast rolled in crunchy corn flakes and topped with bananas and berries served with vanilla bean sauce and maple syrup.
French toast topped with bananas, rum extract, maple syrup and pecans.
French toast stuffed with chocolate hazelnut and served with vanilla bean sauce and maple syrup.
French toast stuffed with fresh strawberries and cream cheese served with maple syrup.
Served with powdered sugar, syrup and whipped cream.
Filled with apples topped with sweet almond and whipped cream.
Filled with chocolate chips and topped with Oreo cookies and whipped cream.
Topped with caramel, whipped cream and toffee.
Filled with blueberries and walnuts topped with whipped cream.
Served with powdered sugar, syrup and whipped cream. Add any filling from below to your crepe for an additional charge.
Served with organic baby spring mix salad or fruit. Served with choice up to 3 toppings.
Served with bananas, honey and raisins.
Ham or turkey with cheese.
Served with cream cheese or butter and jelly.
Served with cream cheese or butter and jelly.
Served with whipped cream and powdered sugar.
Served with warm cinnamon apples and whipped cream.
Topped with walnuts, toffee, caramel and whipped cream.
Classic Waffle topped with Bananas, Fudge Chocolate served with syrup and whipped cream.
2 shot espresso with regular milk. Option for Oat milk or Almond milk (extra charge)
2 shot espresso with regular milk. Option for Oat milk or Almond milk (extra charge)
2 shot espresso with shot of milk.
2 shot espresso with regular milk and chai powder. Option for Oat milk or Almond milk (extra charge)
2 shots of espresso plus hot water
2 shots of espresso
2 shot espresso with regular milk and chocolate powder. Option for Oat milk or Almond milk (extra charge)
Chocolate powder steamed with regular milk. Option for Oat milk or Almond milk (extra charge)
Choice of Vanilla, Mocha, Chai, 2 espresso shots included
Our signature pastry, creme brulee custard in a flaky puff pastry shell.
Our nata topped with either fresh custard and coconut or topped with fudge chocolate and peanuts.
Mini cheesecake pastry made with ricotta cheese and cinnamon in puff pastry shell.
Coconut and lemon cupcake, a delight for coconut lovers.
Pastry made with almonds and white beans, topped with fondant and drizzled with chocolate.
Our house donut, nothing inside.
Our donut filled with pastry cream.
Ours are made with imported Belgium chocolate and topped with walnuts.
Cookie tart filled with apples and roasted sweet almonds.
Hearty almond tart, made with lots of almonds and marzipan topped with fondant.
Prunes in a tart cookie shell, just like Grandma used to make.
Bread pudding is made with our Portuguese sweet bread, coconut milk and raisins.
Puff pastry pocket, filled with apples.
Soft pastry dough filled with almond paste.
Traditional recipe with buttermilk filled with raisins.
Meringues made of egg whites and sugar. Dipped in chocolate for an extra charge. Make it dipped in chocolate (gluten-free) for an additional charge. Gluten-free.
Pastry filled with cream cheese and guava.
Traditional soft Danish with raisins.
All muffins are oat bran, filled and topped according to the flavor (blueberry, apple or banana nut).
Old fashion strudel recipe made with plenty of apples and custard, tangy and delicious.
Old fashion strudel recipe made with plenty of cherries and custard, tangy and delicious.
Lemon pudding cake.
Our traditional sweet bread similar to brioche.
Meringues made of egg whties and sugar dipped in chocolate. **Made in house once a day. Please contact the restaurant to check availability.
Pate-au-choux filled with custard topped with powdered sugar or chocolate.
A classic favorite. Layer after layer of custard and flaky dough topped with fondant and drizzled in chocolate.
Tart topped with custard, whipped cream, roasted sweet almonds and powdered sugar.
Made with our buttery dough, custard and topped with your favorite fresh fruit.
Tart topped with custard, cherries and chocolate shavings.
Brownie of Portugal. We make ours with dark chocolate, marzipan and Kahlua dipped in chocolate.
Gluten-free.
Layered cake of butter cookies dipped in espresso topped with caramel and toffee.
Layered cake of buttered cookies dipped in espresso and milk chocolate.
Butter cookies mixed with milk chocolate dipped in chocolate.
Dark chocolate mousse and fudge cake.
Plain cheese cake topped with whipped cream and fruit.
Traditional recipe of tiramisu made with mascarpone.
Traditional recipe of mascarpone, ricotta and cream cheese filling light and sweet.
Brigadeiros. Chocolate truffles with chocolate sprinkles or ginger coconut truffles.
The Portuguese tiramisu in a cup, layers of custard, chocolate chip cookies dipped in chocolate milk, whipped cream topped with chocolate shavings
Chocolate mousse topped with whipped cream.
Our traditional recipe of eggs and condensed milk flan. Gluten-free.
Pate-au-choux filled with custard, fruit and whipped cream. **Made in house once a day. Please contact the restaurant to check availability.
Traditional flan of condensed milk!
Tangy and delicious.
Traditional carrot cake recipe.
Chocolate crust and mousse tart
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Split bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
split bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
1 bottle. Must be 21 to purchase.
1 bottle. Must be 21 to purchase.
1 bottle. Must be 21 to purchase.
Imported olives marinated in garlic, olive oil and fresh herbs served with bread.
Variety of grilled imported Portuguese sausages (chouricos), served with bread.
Steamed baby clams, mussels or both cooked in a white wine, onions, lemon and butter sauce served with house bread. Add chourico for an additional charge.
Head-on jumbo shrimp stir-fried with garlic, wine and piri-piri cream sauce, served with garlic bread.
Chourico mild or spicy flambeed at the table, served with house bread. Add-ons for an additional charge.
Sample of premium imported cheeses with fruit, nuts and bread. Add meat for an additional charge.
Choice of 4 Portuguese empanadas served with salad.
Jumbo Shrimp with Homemade Horseradish Cocktail Sauce
Traditional Portuguese soup of mashed potatoes and kale. (Vegan)
A Portuguese thick vegetables soup made of at least 10 different vegetables. (Vegan)
Sauteed salt cod with egg, onions and straw potatoes.
Salt cod baked in the oven in a bechamel cream sauce. Add shrimp for an additional charge.
Cod fillet baked with new potatoes in garlic olive oil.
Seafood stew of sea bass, salmon, cod, shrimp, clams and mussels, served with rice or potatoes.
Bacon-wrapped jumbo shrimp with saffron rice and vegetables.
Head-on shrimp grilled with piri-piri spicy sauce with new baked potatoes and aioli sauce.
Octopus baked with new potatoes in garlic olive oil.
Salmon served with mashed potatoes, steamed spinach and asparagus in a wine, lemon and creamy caper sauce.
Portuguese stew of sausages, pork ribs, beans, cabbage and carrots served over rice.
Traditional dish of pork, potatoes and clams stew.
Served with shrimp and bacon.
Chicken breast with fresh asparagus and melted mozzarella, fresh mushroom Madeira sauce and mashed potatoes.
Oven-baked dish of ground beef with mashed potatoes and melted cheese, served with salad.
Fettuccine pasta with homemade pesto, tomatoes and basil. Add chicken or shrimp for an additional charge.
Traditional recipe of ground beef in marinara sauce served over angel hair pasta and garlic bread.
Rich traditional Portuguese stew made of Beef, Pork, Chicken and various imported Portuguese Sausages. Served with Cabbage, Carrots, Rice, Beans, Potatoes and Kale.
Shoestring French Fries served with Aioli sauce
Lettuce, tomatoes, cucumbers, onions, carrots and avocado. Add grilled chicken or shrimp for an additional charge.
Spring mix with candied walnuts and feta cheese in a cherry vinaigrette. Add grilled chicken or shrimp for an additional charge.
Chicken, bacon, garbanzos or black beans, mozzarella, Parmesan, olives, cucumbers, cabbage and lettuce.
Chicken breast with shredded lettuce and cabbage, carrots, almonds and crunchies in a ginger dressing.
Portuguese tuna, garbanzo beans and onions over spring mix, drizzled with piri piri.
Tuna, lettuce, tomatoes, onions, cucumber, carrots and boiled egg.
Baked octopus marinated in olive oil, onions and bell peppers, served with garlic bread.
Classic Caesar salad made with romaine lettuce, Parmesan cheese and croutons. Add grilled chicken or shrimp for an additional charge.
Fresh mozzarella accompanied with fresh tomatoes, house made pesto and fresh basil, served with house bread.
Grilled chicken breast with piri-piri aioli sauce, roasted bell peppers and melted Muenster cheese. Served with House Salad and Kettle chips.
Grilled chicken breast, mozzarella cheese, tomatoes with homemade pesto and aioli sauce. Served with House Salad and Kettle chips.
Grilled chicken breast, tomatoes, lettuce, avocado and chipotle sauce. Add bacon for an additional charge. Served with House Salad and Kettle chips.
Grilled Portuguese sausages, grilled onions, tomatoes and mozzarella cheese. Served with House Salad and Kettle chips.
Tuna salad, lettuce, tomatoes and onions. Served with House Salad and Kettle chips.
Lettuce, tomatoes, muenster cheese, fresh baby spinach, avocado and homemade pesto. Served with House Salad and Kettle chips.
Brie cheese and caramelized onions. Served with House Salad and Kettle chips.
Brie cheese, bacon, ham and avocado with aioli sauce.Served with House Salad and Kettle chips.
Chicken, bacon, tomatoes, bell peppers and muenster cheese with chipotle sauce.
Traditional sandwich dish made with mixed meat, molten cheese in a hot spicy thick sauce and served with french fries. Add a fried egg for an additional charge.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Vegan, gluten-free.
**Made in house once a day. Please contact the restaurant to check availability.
**Made in house once a day. Please contact the restaurant to check availability.
**Made in house once a day. Please contact the restaurant to check availability.
Lemon curd and short bread
Puff pastry pocket filled with either raspberry, guava or cheese (3 different kinds) price for 1
Eggs any style. Served with 1 bacon or 1 sausage with side.
Meat and 1 egg any style.
Served with butter, olive oil, cheese, pesto or marinara sauce.
Served with 2 eggs. 1 bacon or 1 sausage with fruit or potatoes.
Served with bacon or sausage.
Add chourico for an additional charge.
Bruschetta on our House Artisan Bread with Tomatoes olive oil and Fresh Basil
Bruschetta on our House Artisan Bread with Tomatoes, Fresh Mozzarella Cheese and Fresh Basil.
Dry case. Sausage in puff pastry (Empanada)
Dry case. Made with spinach, Kale and Cheese.
Puff pastry filled with seasoned ground beef.
Puff pastry with chicken, mozzarella and vegetables.
Puff pastry with chicken, mozzarella and vegetables.
Fresh basil with balsamic and olive oil.
Roma tomatoes and fresh basil with balsamic and olive oil.
Roasted bell peppers and caramelized onions.
Hot or mild chourico, tomatoes and melted shredded mozzarella cheese.
Must be 21 to purchase.
Part fresh squeezed orange juice and part champagne. Must be 21 to purchase.
Must be 21 to purchase.
Italy Split Prosecco bottle. Must be 21 to purchase.
Brut J.P Chenet French Champagne Split bottle. Must be 21 to purchase.