Natas Pastries & Portuguese Cafe Menu
Popular menu items
3 Egg Omelet Breakfast
Choice of 3 items of meats, veggies or cheeses included in price. Served with choice of toast w/ butter and jam and side of potatoes, salad, tomatoes, fruit or cottage cheese.
Breakfast Sandwich
3 egg omelet with choice of 2 items served on artisan house bread, Portuguese sweet bread or croissant.
Crunchy French Toast Breakfast
French toast rolled in crunchy corn flakes and topped with bananas and berries served with vanilla bean sauce and maple syrup.
Strawberry Cheese Cake French Toast Breakfast
French toast stuffed with fresh strawberries and cream cheese served with maple syrup.
Sweet Crepe Breakfast
Served with powdered sugar, syrup and whipped cream. Add any filling from below to your crepe for an additional charge.
Nata
Our signature pastry, creme brulee custard in a flaky puff pastry shell.
Chocolate Fudge Cake
Dark chocolate mousse and fudge cake.
Breakfast Eggs
3 Egg Omelet Breakfast
Choice of 3 items of meats, veggies or cheeses included in price. Served with choice of toast w/ butter and jam and side of potatoes, salad, tomatoes, fruit or cottage cheese.
3 Egg Scramble Breakfast
Choice of 3 items of meats, veggies or cheeses included in price. Served with choice of toast w/ butter and jam and side of potatoes, salad, tomatoes, fruit or cottage cheese.
Breakfast Sandwich
3 egg omelet with choice of 2 items served on artisan house bread, Portuguese sweet bread or croissant.
All American Breakfast
2 eggs any style, 3 slices of bacon or 3 link sausages, potatoes and toast w/ butter and jam. Add 2 pancakes or 1 slice Portuguese sweet bread French toast (extra)
Open-Faced Breakfast Sandwich
2 eggs sunny side up over ham, tomatoes, lettuce, multigrain bread and bechamel sauce.
Breakfast French Toast
Traditional French Toast Breakfast
Served with powdered sugar.
Crunchy French Toast Breakfast
French toast rolled in crunchy corn flakes and topped with bananas and berries served with vanilla bean sauce and maple syrup.
Bananas Foster French Toast Breakfast
French toast topped with bananas, rum extract, maple syrup and pecans.
Nutella Stuffed French Toast Breakfast
French toast stuffed with chocolate hazelnut and served with vanilla bean sauce and maple syrup.
Strawberry Cheese Cake French Toast Breakfast
French toast stuffed with fresh strawberries and cream cheese served with maple syrup.
Breakfast Pancakes
Traditional Pancakes Breakfast
Served with powdered sugar, syrup and whipped cream.
Apple Brasileira Pancakes Breakfast
Filled with apples topped with sweet almond and whipped cream.
Chocolate Chip and Oreo Cookies Pancakes Breakfast
Filled with chocolate chips and topped with Oreo cookies and whipped cream.
Caramel Heaven Pancakes Breakfast
Topped with caramel, whipped cream and toffee.
Blueberry Walnut Pancakes Breakfast
Filled with blueberries and walnuts topped with whipped cream.
Breakfast Crepes
Sweet Crepe Breakfast
Served with powdered sugar, syrup and whipped cream. Add any filling from below to your crepe for an additional charge.
Crepes Savory Breakfast
Served with organic baby spring mix salad or fruit. Served with choice up to 3 toppings.
Breakfast Extras
Fresh Fruit Salad
Small Mixed Berry Bowl
Yogurt, Granola and Fruit Bowl
Granola with Milk
Cereal with Milk
Irish Oatmeal
Served with bananas, honey and raisins.
Portuguese Sweet Bread Sandwich
Ham or turkey with cheese.
White Bread Sandwich
Ham or turkey with cheese.
Mac n' Cheese
Plain Bagel
Served with cream cheese or butter and jelly.
English Muffin
Served with cream cheese or butter and jelly.
Toast
Served with cream cheese or butter and jelly.
Ice Cream Scoop
Breakfast Waffles
Classic Waffle Breakfast
Served with whipped cream and powdered sugar.
Hot Apple Waffle Breakfast
Served with warm cinnamon apples and whipped cream.
Caramel Crunch Waffle Breakfast
Topped with walnuts, toffee, caramel and whipped cream.
Granola and Fruit Waffle Breakfast
Topped with granola, bananas, berries and whipped cream.
Banana Fudge Belgian Waffle Breakfast
Topped with bananas, fudge chocolate and whipped cream.
Breakfast Sides
Rice
Potatoes
Vegetables
Pasta
Side Salad
French Fries with Aioli Sauce
Baked Potatoes with Aioli
Shrimp and Bacon Saffron Fried Rice
Side of Bacon
Side of Sausage
Side of Chourico
Fruit
Bread and Olives
Maple Syrup
Butter
Whipped Cream
Jelly
Extra Sauces
Hot Beverages
House Coffee
Hot Tea
Lattes
Cappuccino
Macchiato
Breve
Chai Latte
Americano
Espresso
Mocha
Hot Chocolate
Cold Beverages
Fresh Squeezed Orange Juice
Portuguese Sumol Sodas
Tropical Ice Tea
Iced Coffee
Lemonade
Milk
Soda
Bottled Water
Perrier Water
Agua das Pedras
Iced Blended Drink
Arnold Palmer
Guarana
Champagne Glass
Ice Blended Drinks
Choice of Vanilla, Mocha, Chai, 2 espresso shots included
Mimosa
Part fresh squeezed orange juice and part champagne (must be 21 to order)
Prosecco Split
Italy Split Prosecco bottle (must 21 to order)
Champagne Split
Brut J.P Chenet French Champagne Split bottle (must be 21 to order)
FAMILY STYLE MEALS SPECIALS!!!
All American Breakfast (Family Style-Serves 4)
Scrambled Eggs, Bacon, Sausage, served with Rosemary Potatoes and House Artisan Bread
Chicken Panini (Family Style-Serves 4)
Chicken Breast, Mozzarella Cheese, Tomatoes, Homemade Pesto and Aioli Sauces on our House Artisan Bread. Served with kettle Chips
Fettuccine Pasta (Family Style-Serves 4)
Fettuccine Pasta with Homemade Pesto, Tomatoes, Cream and Fresh Basil. Served with Garlic Bread
Bacalhau com Natas (Family Style-serves 4)
Salt Cod sautéed with Potatoes and Onions in a Béchamel Cream Sauce. Traditional Portuguese dish!
Bacalhau à Brás (Family Style-serves 4)
Salt Cod sautéed with straw Potatoes, Onions and Eggs. Traditional Portuguese dish!
Empadão- Portuguese style Shepherd's Pie (Family Style-Serves 4)
Oven baked dish of seasoned ground Beef topped with mashed Potatoes and melted Mozzarella Cheese
PRE-FROZEN ITEMS & MARKET
Gumbo (Frozen)
New Orleans traditional recipe of shredded chicken, andouille sausage and shrimp with Portuguese sausage. (rice not included)
Feijoada (Frozen)
Our Traditional Portuguese stew of sausages, pork ribs, beans, carrots and cabbage. (Rice not included)
Empadao (Frozen)
Portuguese shepherd's pie of seasoned ground beef, topped with mashed potatoes and shredded mozzarella. (Salad not included)
Octopus in can 120g
Imported Octopus in can ready to eat
Portuguese tuna in can 120g
Imported Portuguese tuna in can ready to eat
Piri-Piri Spicy Portuguese hot sauce
Imported Portuguese spicy Portuguese hot sauce
Sopa de Pedra Soup (Frozen) Vegan
A Portuguese thick Vegetable Soup served with bread
Caldo Verde Soup (Frozen) Vegan
Traditional Portuguese Soup of mashed Potatoes and Kale served with bread.
Fresh Pastries non refrigerated
Nata
Our signature pastry, creme brulee custard in a flaky puff pastry shell.
Specialty Nata
Our nata topped with either fresh custard and coconut or topped with fudge chocolate and peanuts.
Queijada
Mini cheesecake pastry made with ricotta cheese and cinnamon in puff pastry shell.
Pasteis de Coco
Coconut and lemon cupcake, a delight for coconut lovers.
Pasteis de Feijao
Pastry made with almonds and white beans, topped with fondant and drizzled with chocolate.
Malassadas
Our house donut, nothing inside.
Bola de Berlin
Our donut filled with pastry cream.
Brownie
Ours are made with imported Belgium chocolate and topped with walnuts.
Butter Croissant
Chocolate Croissant
Apple Brasileira
Cookie tart filled with apples and roasted sweet almonds.
Morgado
Hearty almond tart, made with lots of almonds and marzipan topped with fondant.
Prune Tart
Prunes in a tart cookie shell, just like Grandma used to make.
Bread Pudding
Bread pudding is made with our Portuguese sweet bread, coconut milk and raisins.
Apple Turnover
Puff pastry pocket, filled with apples.
Bear Claw
Soft pastry dough filled with almond paste.
Scone
Traditional recipe with buttermilk filled with raisins.
Suspiro
Meringues made of egg whites and sugar. Dipped in chocolate for an extra charge. Make it dipped in chocolate (gluten-free) for an additional charge. Gluten-free.
Quesito
Pastry filled with cream cheese and guava.
Danish
Traditional soft Danish with raisins.
Muffin
All muffins are oat bran, filled and topped according to the flavor (blueberry, apple or banana nut).
Apple Strudel
Old fashion strudel recipe made with plenty of apples and custard, tangy and delicious.
Cherry Strudel
Old fashion strudel recipe made with plenty of cherries and custard, tangy and delicious.
Lemon Cake
Lemon pudding cake.
Portuguese Sweet Bread Outside Basket
Our traditional sweet bread similar to brioche.
Chocolate Suspiro
Meringues made of egg whties and sugar dipped in chocolate. **Made in house once a day. Please contact the restaurant to check availability.
Corn Bread
Palmier
Pastry Sticks
Peanut butter chocolate bars
Special Palmier with chocloate
Fresh Pastries refrigerated
Cream Puff
Pate-au-choux filled with custard topped with powdered sugar or chocolate.
Eclair
Napoleon
A classic favorite. Layer after layer of custard and flaky dough topped with fondant and drizzled in chocolate.
Brasileira
Tart topped with custard, whipped cream, roasted sweet almonds and powdered sugar.
Fruit Tart
Made with our buttery dough, custard and topped with your favorite fresh fruit.
Black Forest Tart
Tart topped with custard, cherries and chocolate shavings.
Pyramid
Brownie of Portugal. We make ours with dark chocolate, marzipan and Kahlua dipped in chocolate.
Chocolate Dipped Strawberries
Gluten-free.
Caramel Cookie Cake
Layered cake of butter cookies dipped in espresso topped with caramel and toffee.
Chocolate Cookie Cake
Layered cake of buttered cookies dipped in espresso and milk chocolate.
Chocolate Salami
Butter cookies mixed with milk chocolate dipped in chocolate.
Chocolate Fudge Cake
Dark chocolate mousse and fudge cake.
Cheese Cake
Plain cheese cake topped with whipped cream and fruit.
Tiramisu
Traditional recipe of tiramisu made with mascarpone.
Cannoli
Traditional recipe of mascarpone, ricotta and cream cheese filling light and sweet.
Truffles
Brigadeiros. Chocolate truffles with chocolate sprinkles or ginger coconut truffles.
Doce da Casa Cup
The Portuguese tiramisu in a cup, layers of custard, chocolate chip cookies dipped in chocolate milk, whipped cream topped with chocolate shavings
Chocolate Mousse Cup
Chocolate mousse topped with whipped cream.
Portuguese Flan
Our traditional recipe of eggs and condensed milk flan. Gluten-free.
Fancy Pastries
Pate-au-choux filled with custard, fruit and whipped cream. **Made in house once a day. Please contact the restaurant to check availability.
Traditional Flan
Traditional flan of condensed milk!
Lemon Merengue Tart
Tangy and delicious.
Carrot Cake
Traditional carrot cake recipe.
Wines and Beers (Must be 21 to purchase)
JP Azeitao Red Wine-Lisbon. Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Paxis Red Wine. Lisbon Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Adega de Borba. Alentejo Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Silk and Spice Red Wine. Douro Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Confidencial Red Wine. Lisboa Portugal.Must be 21 to purchase
Bottle. Must be 21 to purchase.
Monte Velho Red Wine. Alentejo Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Borba Premium Red Wine. Alentejo Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
JP Azeitao White Wine. Lisboa Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Monte Velho White Wine. Alentejo Portugal. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Adega de Borba. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Casal Garcia Vinho Verde. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Quinta da Aveleda Vinho. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Mateus Rose. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Casal Garcia Rose. Must be 21 to purchase
Bottle. Must be 21 to purchase.
House Sangria. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Prosecco Valdo Italy-Split. Must be 21 to purchase
Split bottle. Must be 21 to purchase.
Prosecco Valdo Italy. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Brut JP Chenet Split Bottle. Must be 21 to purchase
split bottle. Must be 21 to purchase.
JP Chenet France. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Chardonnay Chateau St Michelle. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Chardonnay Donovan Parke. Sonoma. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Pinot Grigio Main and Geary. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Pinot Noir Donovan Parke. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Cabernet Sauvignon Donavan Parke. Sonoma. Must be 21 to purchase
Bottle. Must be 21 to purchase.
Beer Super Bock. Portugal. Must be 21 to purchase
1 bottle. Must be 21 to purchase.
Corona. Must be 21 to purchase
1 bottle. Must be 21 to purchase.
Heineken. Must be 21 to purchase
1 bottle. Must be 21 to purchase.
Appetizers
Shrimp Cocktail
Jumbo shrimp with homemade horseradish cocktail sauce.
Cafe Marinated Olives
Imported olives marinated in garlic, olive oil and fresh herbs served with bread.
Chouricos Grelhados
Variety of grilled imported Portuguese sausages (chouricos), served with bread.
Mediterranean Dips
Homemade hummus, olive tapenade and eggplant caviar served with pita bread or carrot slice.
Fisherman Bowl
Steamed baby clams, mussels or both cooked in a white wine, onions, lemon and butter sauce served with house bread. Add chourico for an additional charge.
Gambas a Alho
Head-on jumbo shrimp stir-fried with garlic, wine and piri-piri cream sauce, served with garlic bread.
Melon with Prosciutto
Fresh honeydew melon topped with slices of prosciutto.
Chourico Assado
Chourico mild or spicy flambeed at the table, served with house bread. Add-ons for an additional charge.
Cheese Platter
Sample of premium imported cheeses with fruit, nuts and bread. Add meat for an additional charge.
Mixed Platter
Choice of 5 appetizers. Served with salad.
Soups
Caldo Verde
Traditional Portuguese soup of mashed potatoes and kale.
Sopa de Pedra
A Portuguese thick vegetables soup made of at least 10 different vegetables.
Entrees
Bacalhau a Bras
Sauteed salt cod with egg, onions and straw potatoes.
Bacalhau com Natas
Salt cod baked in the oven in a bechamel cream sauce. Add shrimp for an additional charge.
Bacalhau a Lagareiro
Cod fillet baked with new potatoes in garlic olive oil.
Caldeirada
Seafood stew of sea bass, salmon, cod, shrimp, clams and mussels, served with rice or potatoes.
Espetada de Gambas
Bacon-wrapped jumbo shrimp with saffron rice and vegetables.
Shrimp Mozambique
Head-on shrimp grilled with piri-piri spicy sauce with new baked potatoes and aioli sauce.
Polvo a Lagareiro
Octopus baked with new potatoes in garlic olive oil.
Baked Salmon
Salmon served with mashed potatoes, steamed spinach and asparagus in a wine, lemon and creamy caper sauce.
Feijoada
Portuguese stew of sausages, pork ribs, beans, cabbage and carrots served over rice.
Carne de Porco a Alentejana
Traditional dish of pork, potatoes and clams stew.
Saffron Fried Rice
Served with shrimp and bacon.
Chicken Madeira
Chicken breast with fresh asparagus and melted mozzarella, fresh mushroom Madeira sauce and mashed potatoes.
Empadao
Oven-baked dish of ground beef with mashed potatoes and melted cheese, served with salad.
Bitoque
New York steak with fried egg, served with fries and salad.
Bife a Casa
New York steak in a cognac sauce with fresh peppercorn. Served with mashed potatoes or french fries.
Pasta
Fettuccine pasta with homemade pesto, tomatoes and basil. Add chicken or shrimp for an additional charge.
Spaghetti a Portuguesa
Traditional recipe of ground beef in marinara sauce served over angel hair pasta and garlic bread.
Cozido à Portuguesa
Rich traditional Portuguese stew made of Beef, Pork, Chicken and various imported Portuguese Sausages. Served with Cabbage, Carrots, Rice, Beans, Potatoes and Kale.
Sides
French Fries with Aioli Sauce Dinner
Seasonal Roasted Vegetables
House Rosemary Potatoes
Mac n' Cheese
Portuguese Chourico
Portuguese Cheese
Lunch Salads
Salada da Horta
Lettuce, tomatoes, cucumbers, onions, carrots and avocado. Add grilled chicken, shrimp or salmon for an additional charge.
Organic Baby Spring Mix Salad
Spring mix with candied walnuts and feta cheese in a cherry vinaigrette. Add grilled chicken, shrimp or salmon for an additional charge.
Chopped Salad
Chicken, bacon, garbanzos or black beans, mozzarella, Parmesan, olives, cucumbers, cabbage and lettuce.
Chinese Chicken Salad
Chicken breast with shredded lettuce and cabbage, carrots, almonds and crunchies in a ginger dressing.
Atum com Grao
Portuguese tuna, garbanzo beans and onions over spring mix, drizzled with piri piri.
Tuna Salad
Tuna, lettuce, tomatoes, onions, cucumber, carrots and boiled egg.
Salada de Polvo
Baked octopus marinated in olive oil, onions and bell peppers, served with garlic bread.
Caesar Salad
Classic Caesar salad made with romaine lettuce, Parmesan cheese and croutons. Add grilled chicken, shrimp or salmon for an additional charge.
Caprese Salad
Fresh mozzarella accompanied with fresh tomatoes, pesto and fresh basil, served with house bread. Add prosciutto for an additional charge.
Lunch Sandwiches and Panini
Chicken Piri-Piri Sandwich Lunch
Grilled chicken breast with piri-piri aioli sauce, roasted bell peppers and melted Muenster cheese.
Chicken Panini Lunch
Grilled chicken breast, mozzarella cheese, tomatoes with homemade pesto and aioli sauce.
Chipotle Chicken Sandwich Lunch
Grilled chicken breast, tomatoes, lettuce, avocado and chipotle sauce. Add bacon for an additional charge.
Sandes de Chourico e Queijo Lunch
Grilled Portuguese sausages, grilled onions, tomatoes and mozzarella cheese.
Tuna Sandwich
Tuna salad, lettuce, tomatoes and onions.
Napolitana Sandwich Lunch
Prosciutto, fresh mozzarella, Roma tomatoes and homemade pesto.
Vegetariana Sandwich Lunch
Lettuce, tomatoes, muenster cheese, alfalfa sprouts, avocado and homemade pesto on multigrain bread.
French Panini Lunch
Brie cheese and caramelized onions.
Club Panini Lunch
Brie cheese, bacon, ham and avocado with aioli sauce.
House Panini Lunch
Chicken, bacon, tomatoes, bell peppers and muenster cheese with chipotle sauce.
Francesinha Lunch
Traditional sandwich dish made with mixed meat, molten cheese in a hot spicy thick sauce and served with french fries. Add a fried egg for an additional charge.
Cookies
Butter Cookies
Chocolate Chip Cookies
Mini Macaroons
Gluten-free.
Chocolate mini Macaroon
Gluten-free.
Large Macaroon
Gluten-free.
Large Macaroon Dipped in Chocolate
Gluten-free.
Ganache Cookie
Brownie Bite
Lemon Bite
Florentina Cookie
Gluten-free.
Palmier Cookie
Special Palmier Filled with Chocolate
Rolled Oaks Cookies
Vegan, gluten-free.
5 Gingerbread Cookies
Almond Cookie
**Made in house once a day. Please contact the restaurant to check availability.
Biscotti Cookie
**Made in house once a day. Please contact the restaurant to check availability.
Layered Brownies
**Made in house once a day. Please contact the restaurant to check availability.
Puff Pastry Sticks
Kid's Menu
Kid's 2 Eggs
Eggs any style. Served with 1 bacon or 1 sausage with side.
Kid's 1 Pancake
Meat and 1 egg any style.
Kids Grilled Cheese
Kids Mac n' Cheese
Kids Chicken and Rice Bowl
Kids Pasta
Served with butter, olive oil, cheese, pesto or marinara sauce.
Kid's Breakfast Menu
1. Kids 2 Eggs
Served with 2 eggs. 1 bacon or 1 sausage with fruit or potatoes.
2. Kids 1 Pancake with Meat and Egg
3. Kids 3 Silver Dollar Pancakes with Fruit
Served with bacon or sausage.
4. Kids Yogurt, Granola and Fruit Bowl
Lunch Warm Bruschettas
3. Brie Cheese, Roasted Bell Peppers and Caramelized Onions Bruschetta
4. Bacon, Chourico, Tomatoes and Melted Shredded Mozzarella Cheese Bruschetta
Add chourico for an additional charge.
Lunch Cold Bruschettas
1. Roma Tomatoes and Fresh Basil Bruschetta
Balsamic and olive oil.
2. Fresh Mozzarella, Roma Tomatoes and Fresh Basil Bruschetta
Balsamic and olive oil. Add prosciutto for an additional charge.
Savories
Sausage Roll
Dry case. Sausage in puff pastry.
Spinach Feta Puff Roll
Dry case. Made with spinach and feta.
Folhado de Carne
Puff pastry filled with seasoned ground beef.
Folhado de Galinha e Queijo
Puff pastry with chicken, mozzarella and vegetables.
Pasteis de Bacalhau
Our version of crab cakes made with cod.
Rissois
Shrimp and crab turnover.
Croquetes
Seasoned ground beef rolls breaded and fried.
Chicken Puff Pastry
Puff pastry with chicken, mozzarella and vegetables.
Bruschettas
1. Cold Fresh Roma Tomatoes Bruschetta
Fresh basil with balsamic and olive oil.
2. Cold Fresh Mozzarella Bruschetta
Roma tomatoes and fresh basil with balsamic and olive oil.
3. Warm Brie Cheese Bruschetta
Roasted bell peppers and caramelized onions.
Warm Bacon Bruschetta
Hot or mild chourico, tomatoes and melted shredded mozzarella cheese.
